Tag: plant-based
How To Make Healthy Chocolate-Chip Cookie Dough (No-bake)
October 19, 2018 • Dessert • no-bake, plant-based, vegan • No comments
Yup, you read that right. The mystery ingredient of this cookie dough is…. chickpeas! Don’t be turned off by that though. Chickpeas have a subtle flavor, making them the perfect base for this sweet treat! This cookie dough is delicious as a dip for fruit or gluten-free graham crackers (as pictured), or to just eaten…
Oatmeal Tahini Biscuits (Easy Recipe)
October 19, 2018 • Breakfast, Dessert • plant-based, vegan • No comments
These oatmeal tahini biscuits (or cookies) are perfect as a dessert, snack or even for breakfast! They are quite hearty, and full of healthy fats and protein, keeping you full for quite awhile. I like incorporating these into my meal prep and having them on hand throughout the week. They’re also perfect as a travel…
Sweet Vanilla BEAN Cookies (Gluten-free and Vegan)
October 17, 2018 • Dessert • gluten-free, plant-based, vegan • No comments
These cookies are protein-packed, delicious and filling! In the afternoons I find myself needing a pick-me-up to hold me over until dinner. These cookies are the perfect snack, or dessert, with no refined sugars and no gluten. You could even throw in some chocolate chips or walnuts to the batter if you’d like.
Sweet & Spicy Orange Cauliflower (Gluten-free)
October 16, 2018 • Appetizers, Mains • gluten-free, plant-based, vegan • No comments
The perks of being a cauliflower? .. Cauliflower is so versatile since it has a subtle taste! I love using it as a healthy “rice” swap, pizza crust substitute and also as a batter base in this plant-based spin on crispy orange chicken. This dish is perfect to put out as an appetizer when you…
