Tag: plant-based
Mini Bagels (Vegan and Paleo)
October 19, 2018 • Breakfast • gluten-free, grain-free, paleo, plant-based, vegan • No comments
Talk about BAE-goals. These mini bagels are paleo-friendly and vegan, and most importantly, delicious! They are somewhat fragile, so handle them lightly. Pictured: I have them topped with some hummus and veggies, but they’d also be yummy with mashed avocado, dairy-free cream cheese, or peanut butter!
Strawberry Cheesecake Bites (Dairy-free and No-bake)
October 19, 2018 • Dessert • dairy-free, gluten-free, no-bake, plant-based, vegan • No comments
Let me give you the inspiration behind this recipe, besides the fact that everyone loves cheesecake! So, I was out to eat at my favorite local vegan restaurant and had their pumpkin cheesecake for dessert, which blew me away. I went home and decided I needed to recreate that masterpiece, but instead went with the…
Simple Miso Soup (Only 5 Ingredients!)
October 19, 2018 • Mains • plant-based, vegan • No comments
Food makes miso happy! I love a good soup, especially in the cooler months in New England. This is a super simple soup that you can spruce up with noodles or tofu if you’d like but it’s also delicious on it’s own!
Apple Oat Bars (Refined sugar-free and Vegan)
October 19, 2018 • Appetizers, Breakfast • plant-based, vegan • No comments
With these oat bars you will live apple-y ever after! These are great for a grab-and-go breakfast, or snack, and the good thing about these bars is that you probably already have most of these ingredients on hand. Feel free to sub out cashew butter for almond butter, and coconut nectar for molasses if you…
Crispy Chickpeas (Quick and Easy!)
October 19, 2018 • Appetizers • plant-based, vegan • No comments
I personally love chickpeas, and this has got to be one of my favorite ways to eat them. It takes minimal effort to make chickpeas this way, and you will be impressed with how flavorful and addicting they are- you’ll be eating them by the handful! I like these as a snack on their own,…
